Individual Food and Wine Tour - 7 Days


1° day – Individual arrival in Florence and check in a booked hotel or italian family or Chianti region apparthotel. Lunch at leisure. In the afternoon free time for shopping, relaxing at hotel swimming pool or discovering the city. Unforgettable chocolate dinner in one famous restaurant on its big terrace with a wonderful view of Florence.


2° day – Breakfast. Sightseeing of Florence with a walking tour in San Lorenzo food market, enjoying the beautiful color and tastes of Italy. Lunch at leisure.
The rest of the afternoon is dedicated to a guided visit of Florence – the gem of the Renaissance. The historic center of Florence is a splendid mix of white, green and pink marble whose streets and palaces reveal the passage from Medieval to Renaissance times. The visit includes the Cathedral, the symbol of power in 13th and 14th centuries; the civic heart of the city the Piazza della Signoria; the outdoor sculptures in the Loggia dei Lanzi; the Ponte Vecchio, which as its name suggests is the oldest bridge of the city. Dinner in a characteristic florentine restaturant.


3° day - Breakfast in hotel, departure for the region of Chianti. Arrival at Castello Il Palagio, visit of the castle and its wine cellars. At lunch wine tasting accompanied by typical tuscan products. In the afternoon visit and wine-tasting in another winery in the Chianti region. Dinner at leisure.


4° day – Breakfast. You are ready for an interesting cooking class to learn all the secrets about italian cuisine. The lesson will last all the morning after which you’ll eat the delicious food you’ve prepared. Free afternoon. Dinner at leisure.


5° day – Breakfast. Departure for Pienza, a nice village, home of the famous pecorino di Pienza. Visit of one of a Pienza’s cheese factory to know how the famous pecorino is made. Tasting at lunch. In the first afternoon departure for Castello di Banfi in Montalcino where is made the wonderful and famous wine Brunello. Guided visit of the cellar and of the Glass Musuem where are exibited the world’s largest private collection of ancient Rome glassware. Dinner in the fabolous restaurant in the castle with a suggestive views of the tuscan hillside and an interior with hand-painted walls of vineyards trellising. A memorable dining experience!

6° day - Breakfast. Departure for the city of “Palio”, where we’ll visit “Piazza del Campo”, one of the most beautiful medieval square, of a big scenographic effect, that has always be the centre of Siena’s civil life. It has a very particular shape, as a shell’s valve, and it is surrounded by the Public Palace with its Tower of Mangia, and by many others embattled and turreted palaces. We’ll visit also the Cathedral, one of the most beautiful Gothic creation of Italian architecture.
Lunch in a restaurant in Siena with a very particular medieval menu. During the coming back stop on San Gimignano, beautiful medieval village in the Tuscan hills, for a guided tour.
Dinner at leisure in Florence.


7° day – Breakfast. Another day dedicated to improve your cooking skills. Enjoy your lunch. Free time. Dinner at leisure.


8° day – Breakfast. End of the tour and departure for your destination.




If you are interested in a wine course we can offer you an individual wine tasting class so you’ll learn how to taste and appreciate the wine and how to combine it with food. You could to learn more about the wines from this region, such as famous Chianti Classico or Brunello di Montalcino.

It is an example of a food and wine tour that we can personalised as your indication.
The quotation in on request.